Couscous is an Israeli pasta that looks like a grain. The tiny little “grains” are little individual morsels, that cook up into […]

You know you’re Belarussian if you love potatoes. Just like my strong bond with potato pancakes, I have to say […]

In the Slavic home, the cabbage roll (golubtsi) is very well known. Not only do we eat them around the humble […]

Comforting dishes tend to be heavy and it’s always my mission to lighten a heavy dish up so that I […]

Cabbage salads can sometimes be soggy, limp and loaded with mayonnaise. What I love the most about this salad is […]

  This is such a beautiful dessert, perfect for an impressive holiday or entertaining menu but also simple enough to […]

Potato Pancakes made with finely grated raw potatoes and onions are such a treat. They are golden and crisp – […]

Desserts with any type of pumpkin or butternut squash taste just like autumn. This cake roll is so soft and […]

Borsch is probably the most well-known Slavic food. I grew up eating it regularly and have always loved it. This […]

I call homemade chicken broth “liquid gold” in my kitchen. It’s so much more flavorful than anything you can buy […]

Chopping onions has never been my favorite task. In fact, I always dreaded it. The onion would fall apart, the […]

Most raisin cookies are crisp or with oatmeal. My mom got this recipe from a coworker and our family has […]