Borsch is one of the most well-known Slavic foods. It is a beet soup made with many other vegetables. This version is made with beef, potatoes, cabbage, lots of aromatic vegetables and is served with fresh herbs and sour cream. I share all my tips for a vibrantly bright red borsch that has so much incredible flavor.
Find it online: https://www.olgasflavorfactory.com/summer-favorites/borsch/