Easy Homemade Pico de Gallo
Whip up this Easy Homemade Pico de Gallo with fresh tomatoes, cilantro, jalapeño, garlic, and shallot for a flavorful salsa in minutes! Perfect to serve with chips, nachos, tacos and quesadillas.
Servings: 4 servings
Ingredients
- 3 medium tomatoes seeded and chopped
- 1 jalapeño seeded and minced
- 1 very small shallot minced (you can also use red or yellow onion instead)
- ½ Tablespoon lime juice
- 1 Tablespoon cilantro chopped
- salt and ground black pepper to taste
Instructions
- Combine all the ingredients together. Refrigerate for about 30 minutes or up to 1 day in advance.
