Ham and Cheese Baked Eggs
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Yield: 2 1x
- Category: Breakfast
Ingredients
Scale
- 1 Tablespoon butter
- 4 eggs
- 4 Tablespoons ham, chopped
- 4–6 Tablespoons cheese, grated (any that you like)
- 1 teaspoon parsley (you can also add chives)
- 2 tablespoons tomatoes, chopped
- 2 Tablespoons roasted red pepper, chopped
- salt, pepper
- Preheat the oven to 375 degrees.
Instructions
- Preheat the oven to 375 degrees.
- Melt butter and grease 2 baking dishes.
- Crack in 2 eggs into each dish.
- Sprinkle in the cheese, herbs, and ham. Add the tomatoes and red pepper. Season with salt and pepper.
- Bake for about 5 -10 minutes, depending on how you like your eggs, bake less if you like the yolks runny, more if you like them hard.